>Americans will never get to taste an authentic haggis supper because of their nanny state food laws.
Seethe harder.
Americans will never get to taste an authentic haggis supper because of their nanny state food laws
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I can literally go get chitlins or menudo within 10 minutes from my house. No one offers Haggis in America because it's a pain in the ass to make.
Damn I’ll never be able to eat animal asshole. Big loss.
Yeah, I don't think we can import dog shit for human consumption, either...
...woe is us.
you can, just buy a hot dog
That's fine as long as I have my tatties and herrin
haggis is sheeps lungs, liver, and heart boiled in it's own stomach.
your thinking of hot dogs and sausages.
you know we can travel right?
like Americans can afford to fly.
what you talkin bout burger
you constantly lick nigger ass since the 60s
Tattoos and heroin?
>haggis supper
>Damn I’ll never be able to eat animal asshole. Big loss.
but can you fit?
Why would I choose that over a hamburger?
It looks like a balloon full of kidney stones, am I supposed to be jealous of this?
I had it in Scotland, based and grosses Americans out pilled
It is actually really good
I don't think we can import it, but there are American companies that make haggis.
This.
Cool story bro
Thats fucking disgusting
Most Americans won't even have tried this ground organ delecacy
He said as he consoomed his 34th nugget.
actually you can't buy lung in the US
Do they sell haggis in Poland?
Isn't haggis filled with oats?
Fuck that gay shit.
Rather eat raw offal instead.
You are supposed to milk a garloid, not fucking eat it.
In yo ass nigga
i’m english and it’s our job to mock the scots but i must say, haggis is absolutely gorgeous. especially with a dram of whisky poured over it
baste and vomitinducingpilled
Yes but it's more expensive after Brexit
Love me some scrapple, fren. Grew up in Philly eating dat shit every morning. Fantastic. I live in Cincinnati now. They have something similar here but they use whole oats and it's supurb. It's called Goetta and if you're a scrapple fan, you'll love it.
It's pretty hard to get anywhere. I'm scottish and they only sell one brand at most supermarkets and they taste like shit.
Fresh haggis from a butcher is also hard to get.
>sharts and leaf cucks, can't eat haggis because they think animal lung contains tuberculosis
>shart education LMAO
What's wrong with oats Chang?
>breasts instead of thighs
>cook for 1 hr at 350 F instead of to an internal temperature.
I stopped there.
funny enough
>fucking britons comming to our country starting their shops
britishshop.pl
actually i think it might be owned by Poles though
im not sure
Non-newtonian cuisine? Really?
Bees
you will eat the lungs
This is a fail and whatever chef "OK'd" this to be on a menu should be killed
is that king cobra jfs?
Some things deserve to be outlawed.
IT SAYS MAX FILL RIGHT THERE ON THE SIDE
I typed in Panama on google and this is the 4th image. Guess which ones the American?
Can confirm. The haggis I boiled in Stromness did need a little bit of Encona, but was still very good.
cornstarch
Ok pole but can you eat every part of the animal?
>cow tongue
>brain sandwich
>entrail soup
>spinal cord appetizer
>stuffed stomach
>goat head with rice
SUPER nutritious and cheap as fuck (butchers regard them as waste product)
E. Flett on Orkney has real, fresh haggis. If you're up that way, stop in in Kirkwall or Stromness and you'll not be disappointed.
kek
>food that sounds gross but is actually tasty as fuck
many such cases
I had it in Scotland, bretty gud.